Spice it up! Giving zest to your renal diet

Mini Shrimp Tacos with Corn Salsa

20 minutes

#FISH & SEAFOOD

Baked Wonton cups can be made ahead of time. They can be the basis for many appetizers. Fill them with...

Garlic Shrimp Linguine

25 minutes

#FISH & SEAFOOD
#PASTA

Sweet Corn and Zucchini Quiche

75 minutes

#1-POT MEALS
#VEGETARIAN

Smokey Open-Faced Turkey Burger

11 minutes

#CHICKEN & POULTRY
#SANDWICHES

Zesty Leek and Salmon Casserole

60 minutes

#FISH & SEAFOOD

This is a very flavourful and fresh-tasting meal which can be served cold as a salad the next day.

Creole Spiced Pork and Vegetables on Couscous

35 minutes

#MEATS

Leftovers also make a great salad the next day.

Comforting Beef & Barley Soup

1+ hour

  #1-POT MEALS
  #MEATS
  #SOUPS & STEWS

Freeze leftover soup in portions for a quick meal when you are in a time crunch!

Thai Shrimp Kebabs

38 minutes

#FISH & SEAFOOD

This is a great recipe for your summer party.

Zesty Crab Rolls

20 minutes

#FISH & SEAFOOD
#SANDWICHES

Health Canada strongly recommends to use pasteurized egg products instead of raw eggs when you are preparing uncooked homemade foods...

Fresh Berry Profiterols

55 minutes

#DESSERTS

Spicy Porcini Mushroom Pasta

30 minutes

#PASTA
#VEGETARIAN

This pasta is wonderful when paired with grilled meat or fish.

Turkey Scaloppine with Green Bean Orecchiette

Cooking Time: 40 minutes

Curried Tilapia with Rice Noodles

Fish & Seafood

Cooking Time: 45 minutes

Mini Apple Cranberry Bread Puddings

Cooking Time: 50 minutes

Fish Cakes with Corn Remoulade

Fish & Seafood

Cooking Time: 45 minutes

Discover a world of flavour in our simple but delicious kidney-friendly recipes, which are low in sodium, potassium and phosphorus and can be enjoyed by everyone! The cookbook series Spice it up! was originally created for dialysis patients. All recipes have been analyzed by our team of licensed renal dietitians. We’d love you to

* bring more colour and flavour into your daily cooking
* try out new renal-friendly recipes
* get info about kidney diet and dialysis nutrition
* follow our practical renal diet tips
* become a renal diet gourmet chef!

We help you with the challenges of preparing foods for loved ones with kidney failure.

Happy reading and cooking!

Spinach & Leek Breakfast Tart

40 minutes

#BREAKFAST
#VEGETARIAN

July 19, 2017

Turkey Scaloppine with Green Bean Orecchiette

40 minutes

#CHICKEN & POULTRY
#PASTA

July 19, 2017

Pork Fried Rice

40 minutes

#MEATS

This stir-fry is a great basic recipe to use leftover rice, meat, poultry and vegetables.

July 19, 2017

Curried Tilapia with Rice Noodles

45 minutes

#FISH & SEAFOOD

July 19, 2017

Chicken Chili Stew

4+ hours

  #1-POT MEALS
  #CHICKEN & POULTRY
  #SOUPS & STEWS

July 20, 2017

Like 2

Mini Apple Cranberry Bread Puddings

50 minutes

#DESSERTS
#SNACK ON THE GO

July 20, 2017

Like 2

Amazing Meatloaf

75 minutes

#MEATS

Cold meat loaf is delicious on sandwiches!

July 12, 2017

Anytime Muffins

40 minutes

  #BREAKFAST
  #DESSERTS
  #SNACK ON THE GO

Great for breakfast and as a snack on the go! Muffins can be wrapped individually after they cooled off and frozen.

June 22, 2017

Like 3

Apple Cranberry Cobbler

60 minutes

#DESSERTS

July 14, 2017

Apple-Cauliflower Soup with Chicken

60 minutes

#CHICKEN & POULTRY
#SOUPS & STEWS

May 29, 2017

Like 1

Asian Noodle Soup

17 minutes

#SOUPS & STEWS
#VEGETARIAN

July 12, 2017

Asian Slaw

20 minutes

#VEGETARIAN

June 15, 2017

Baked Lemon Chicken

60 minutes

#CHICKEN & POULTRY

Lemon and spices are giving the flavour in this great one-pan meal. Unseasoned chicken breast is lower in sodium and phosphorus than seasoned chicken breast.

July 16, 2017

Like 4

Barley Buddha Bowl

45 minutes

#1-POT MEALS
#VEGETARIAN

A Buddha bowl should consist of a grain, an assortment of raw or cooked vegetables, a protein and a dressing. It is an excellent way to use up leftovers.

April 17, 2018