Ingredients

• Marinade (marinate for 8–24 hours)

• 2 teaspoons Allspice
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 teaspoon dry thyme leaves
• 1/2 cup yellow onion diced
• 1/4 cup green onion chopped
• 1 tablespoon ginger chopped
• 4 teaspoons garlic chopped
• 1 tablespoon jalapeno minced
• 6 tablespoons lime juice
• 1/4 cup vegetable oil

• One Pot Chicken

• 2 tablespoons olive oil
• 1 pound (454g) boneless, skinless chicken thighs
• 1/2 cup yellow onion diced
• 1 cup basmati rice dry
• 1/2 teaspoon Allspice
• 1 cup no salt added chicken stock
• 1 cup water
• 1 cup pineapple diced
• 1/2 cup peas frozen